How Colonialism Invented Food Insecurity in West Africa
Sapiens
NOVEMBER 12, 2024
Farmers planted grains to make traditional dishes such as starchy, mild fufu and thick, warm tuo zaafi , and households stored surplus tubers in their wattle-and-daub homes to nourish them throughout the year. Logan, now a professor at Northwestern University, started working at Banda as a graduate student in 2007.
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